"Love the Lord with all your heart, soul, mind, and strength."
"Love your neighbor as yourself."
The Swiss Connection
"Providing food for the body, soul, and
spirit through the love of Christ."
News & Notes
Milk is flowing again!
Call to order so we can bottle enough for you!
Other fresh pet products
soon to return!
Until 2013 cheese hits the
shelves, your palate can still be captivated by a variety of cheeses
ranging in age from 5 months to over 10 years!
Interested in raising your
own beef? We'll be having some bull bottle calves to sell now
FIELD DAY AT THE SWISS
CONNECTION! Tuesday July 9th Featuring
and his grass genetics expertise, pasture walks, insights and
practical application of tall grass grazing dairy cattle. More
details including cost and schedule coming soon!
grass-fed dairy and meat products
family dairy farm was begun in 1950 by Alan's parents, Kenneth and
Mary Lois. We now manage it as a 100% grass-fed operation, creating
artisanal raw cheeses from the rich golden milk of our pasture-fed
cows since 2000.
The Swiss Connection is nestled northeast of the small town of Clay
City, Indiana (known as "Mayberry of the Midwest"), about an hour's
drive from the Indianapolis airport. Visitors to the farm can see
the cows grazing, the milking barn, and even watch the cheesemaking
process on the days when cheese is being made.
In addition to being 100% grass-fed, our animals are raised without
using hormones, antibiotics, or pesticides. So although our
cheeses, beef, and pet products are not certified organic, we are
confident they're even better! It is a privilege to be taking care
of a part of creation, which in turn allows us to be a part of
meeting the needs of the people whose paths we cross.
1363 E. Co. Rd. 550 S.
Clay City, Indiana 47841